El Asador de Aranda
El Asador de Aranda
El Asador de Aranda is born of the Spanish gastronomic tradition. In this part of the country where grazing is a way of life, gastronomy revolves around the young sheep. Young lamb baked in a clay oven is the specialty.
El Asador de Aranda, Roasts, Spanish cuisine, roast lamb, roast suckling pig,
- Preciados 44
- (34) 91 563 02 46
- Monday to Sunday: 13:00-16:00/ 21:00-24:00h